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Assistant Professor Wu Kaijie, Environmental and Resources Protection Law

   

Education Background

Doctor of Laws, Renmin University of China Law School2019

L.L.M. of Environmental Law, Vermont Law School2018

L.L.M., University of Michigan Law School2017

Master of Laws, Renmin University of China Law School2015

Bachelor of Laws & Bachelor of Business Administration Renmin University of China Law School2013

 

Working Experience

Since Sep. 2021, Assistant Professor, Peking University Law School

Jul. 2019 – Jun. 2021, Post-Doctoral Research Fellow in Peking University Law School

 

Research Interests

Environmental Law

 

Languages

Mandarin Chinese (mother tongue)

Fluent in English

 

Selected Publications

1.Natural Protected Areas Laws in the Environmental Law System, Chinese Journal of Law 2020(3)CLSCI);

2.Taxing Power Delegation for Better Environmental Regulation: A Proposal for Federal Carbon Tax Policymaking, Natural Resource Journal, No.2, 2020 (SSCI)

3. Systematic Function and Normative Structure of the Environmental Code General Part, Law and Social Development, No.3, 2021CLSCI);

4.Nature and Positioning of Preventive Procuratorate-Filed Environmental Public Interest Litigation, Journal of China University of Geosciences (Social Science Edition), No.1, 2021CSSCI);

5. Learning-While-Doing Model of Environmental Administrative Decision-making and Its Legal Control, Journal of Huazhong University of Science and Technology (Social Science Edition), No.1, 2021CSSCI);

6. Legislative Function and Value of a National Park Law: With the Background of Establishing the Chinese Legal System on Natural Protected Areas, Social Sciences Journal of Hunan Normal University, No. 3, 2020Co-author with Prof. Wang Jin)(CSSCI);

7.Public Participation in China’s Environmental Lawmaking: In Pursuit of a Rational Path, Journal of Environmental Law, No.3, 2017 (Co-author with Prof. Zhu Xiao) (SSCI)

8.Preventive Environmental Public Interest Litigation, Theory and Reform, No.3, 2017CSSCI);

9.Source Control or End Control: What China Should Do to Ensure Edible Agricultural Product Safety for Exports?, Frontiers of Law in China, No.2, 2017. (Co-author with Prof. Li Yanfang)

10.Genetically Modified Food Labeling in China: In Pursuit of a Rational Path, Food and Drug Law Journal, No.1, 2016. (Co-author with Prof. Zhu Xiao, Prof. Michael T. Roberts) (SSCI)

11.Role of Procuratorates in the Environmental Public Interest Litigation, Journal of Renmin University of China, No.2, 2016 (Co-author with Prof. Li Yanfang)CSSCI

12.China’s Food Safety Law and its Ongoing Amendment, rivista di diritto alimentare (Italian Food Law Journal), No. 4, 2015. (Co-author with Zhu Xiao)